[{"height": 825, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/0.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/1.webp", "translations": [{"angle": 0, "bbox": ["219.2", "125.7", "594.88", "332.78"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "No way... Did he know I couldn\u0027t smell...?", "type": "inside"}], "width": 800}, {"height": 1125, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/2.webp", "translations": [], "width": 800}, {"height": 975, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/3.webp", "translations": [], "width": 800}, {"height": 1800, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/4.webp", "translations": [{"angle": 0, "bbox": ["128", "66", "503", "349"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "How is it? It\u0027s much better now that the steam cleared your nose, right?", "type": "inside"}, {"angle": 0, "bbox": ["639", "241", "827", "264"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["643", "266", "820", "282"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/5.webp", "translations": [{"angle": 0, "bbox": ["241", "856", "568", "1124"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Se-hee.", "type": "inside"}], "width": 800}, {"height": 975, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/6.webp", "translations": [{"angle": 0, "bbox": ["152", "473", "662", "836"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Let\u0027s advance to the next round together!", "type": "inside"}], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/7.webp", "translations": [{"angle": 0, "bbox": ["141", "1510", "596", "1867"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Time remaining until the mission ends: 1 hour and 40 minutes.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/8.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/9.webp", "translations": [{"angle": 0, "bbox": ["425", "1015", "760", "1168"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bustle", "type": "sfx"}, {"angle": 0, "bbox": ["41", "58", "429", "254"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bustle", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/10.webp", "translations": [{"angle": 0, "bbox": ["389", "311", "675", "523"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "What are you making with the lotus root and mullet?", "type": "inside"}], "width": 800}, {"height": 450, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/11.webp", "translations": [], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/12.webp", "translations": [{"angle": 0, "bbox": ["181", "1157", "634", "1457"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "You have to get rid of the muddy smell from the mullet, but my nose is stuffed right now...", "type": "inside"}, {"angle": 0, "bbox": ["159", "106", "489", "364"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I\u0027m going to make stir-fried lotus root,", "type": "inside"}, {"angle": 0, "bbox": ["400", "311", "701", "554"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "and I\u0027m planning to braise the mullet with radish.", "type": "inside"}, {"angle": 0, "bbox": ["634", "195", "830", "221"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/13.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/14.webp", "translations": [{"angle": 0, "bbox": ["290", "97", "669", "383"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Don\u0027t worry, I\u0027ll help you with the tasting.", "type": "inside"}], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/15.webp", "translations": [], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/16.webp", "translations": [{"angle": 0, "bbox": ["129", "1585", "536", "1883"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Just make the most refined dish you can.", "type": "inside"}, {"angle": 0, "bbox": ["299", "315", "712", "598"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The \u00273 Royal Side Dishes\u0027 mission is in full swing!", "type": "inside"}, {"angle": 0, "bbox": ["112", "66", "493", "327"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "For the second preliminary round of the Taemiok beginner chefs.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/17.webp", "translations": [{"angle": 0, "bbox": ["179", "365", "652", "711"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "And if you taste the person\u0027s food next to you and give advice, you\u0027re immediately disqualified.", "type": "inside"}, {"angle": 0, "bbox": ["324", "816", "566", "937"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Flinch", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/18.webp", "translations": [{"angle": 0, "bbox": ["254", "1175", "576", "1370"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Hey, what do we do?", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/19.webp", "translations": [], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/20.webp", "translations": [], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/21.webp", "translations": [{"angle": 0, "bbox": ["215", "107", "596", "393"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Don\u0027t worry, Se-hee. I\u0027ll find a way.", "type": "inside"}, {"angle": 0, "bbox": ["637", "1125", "828", "1154"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["243", "1545", "798", "1890"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Thump!", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/22.webp", "translations": [{"angle": 0, "bbox": ["-7", "977", "805", "1144"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "GOD OF COOKING", "type": "outside"}, {"angle": 0, "bbox": ["308", "1193", "504", "1217"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "CHA JEONG-PYEONG | CANHY", "type": "outside"}], "width": 800}, {"height": 1050, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/23.webp", "translations": [], "width": 800}, {"height": 2100, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/24.webp", "translations": [{"angle": 0, "bbox": ["185", "83", "652", "436"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Everyone, your attention please! The judges are entering.", "type": "inside"}], "width": 800}, {"height": 675, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/25.webp", "translations": [], "width": 800}, {"height": 2475, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/26.webp", "translations": [{"angle": 0, "bbox": ["39", "64", "397", "306"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Korean Cuisine Master Chef, restaurant entrepreneur of a Korean food brand, Lee Yu-cheol.", "type": "inside"}, {"angle": 0, "bbox": ["380", "826", "774", "1068"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Korean Cuisine Master Chef, professor of the Department of Korean Culinary Science, Im Seong-gon.", "type": "inside"}, {"angle": 0, "bbox": ["189", "2147", "621", "2438"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Royal Court Cuisine Specialist, Han Bok-seong.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/27.webp", "translations": [{"angle": 0, "bbox": ["364", "509", "641", "716"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Wow, I\u0027ve never seen Chef Han Bok-seong in person before.", "type": "inside"}], "width": 800}, {"height": 600, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/28.webp", "translations": [{"angle": 0, "bbox": ["196", "189", "616", "483"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "This is incredible. He\u0027s from a renowned family that has only made royal Korean cuisine for three generations.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/29.webp", "translations": [{"angle": 0, "bbox": ["194", "892", "619", "1213"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "And the two judges on either side of Chef Han Bok-seong are both Master Chefs.", "type": "inside"}, {"angle": 0, "bbox": ["53", "57", "296", "147"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Murmur", "type": "sfx"}, {"angle": 0, "bbox": ["474", "417", "694", "498"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Murmur", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/30.webp", "translations": [{"angle": 0, "bbox": ["139", "198", "554", "509"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "That Korean Cuisine Master Chef certification that less than a thousand people in the whole country have?", "type": "inside"}, {"angle": 0, "bbox": ["401", "1135", "729", "1378"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Whoa... Some incredible people have come today.", "type": "inside"}, {"angle": 0, "bbox": ["-25", "1437", "606", "1495"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Master Chef: The highest national certification, a step above Professional Chef and Industrial Chef.", "type": "outside"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/31.webp", "translations": [], "width": 800}, {"height": 2400, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/32.webp", "translations": [{"angle": 0, "bbox": ["112", "498", "470", "765"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Of course, we will be watching the entire process, from preparation to the actual cooking.", "type": "inside"}, {"angle": 0, "bbox": ["322", "129", "671", "380"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "We will be looking at the perfection of each individual dish and the harmony between the three side dishes.", "type": "inside"}, {"angle": 0, "bbox": ["103", "1825", "424", "2068"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Royal court cuisine should not be limited to just the taste of the food.", "type": "inside"}, {"angle": 0, "bbox": ["349", "2071", "737", "2275"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "You must also consider the dignity that only royal court cuisine can embody.", "type": "inside"}], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/33.webp", "translations": [], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/34.webp", "translations": [{"angle": 0, "bbox": ["335", "1501", "680", "1760"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It\u0027s just a preliminary round for beginner chefs, but they came really prepared...", "type": "inside"}, {"angle": 0, "bbox": ["350.42", "390.67", "763.79", "580.05"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "And the thoughtfulness and consideration for the health of the person eating...", "type": "inside"}, {"angle": 0, "bbox": ["145", "120", "585", "353"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Dignity begins with the attitude you have towards the ingredients.", "type": "inside"}, {"angle": 0, "bbox": ["637", "196", "828", "223"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["660", "890", "767", "927"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Sweat", "type": "sfx"}], "width": 800}, {"height": 525, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/35.webp", "translations": [], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/36.webp", "translations": [{"angle": 0, "bbox": ["111", "79", "435", "329"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Chef Se-hee is certainly meticulous!", "type": "inside"}, {"angle": 0, "bbox": ["323", "302", "720", "537"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Soaking it in vinegar water like this beforehand prevents the lotus root from browning.", "type": "inside"}, {"angle": 0, "bbox": ["483", "1280", "728", "1325"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Press-", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/37.webp", "translations": [{"angle": 0, "bbox": ["271", "315", "671", "615"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Your knife skills are also extraordinary! Chef Geonwoo should watch and learn a lot~", "type": "inside"}, {"angle": -13.671991272620403, "bbox": ["482", "924", "659", "1014"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Tap", "type": "sfx"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/38.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/39.webp", "translations": [{"angle": 0, "bbox": ["153", "206", "471", "450"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Lotus root has a good texture, but its aroma is rather weak.", "type": "inside"}, {"angle": 0, "bbox": ["381", "1225", "693", "1474"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It also has to be balanced with the seasoned Glehnia littoralis.", "type": "inside"}], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/40.webp", "translations": [], "width": 800}, {"height": 1875, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/41.webp", "translations": [{"angle": 0, "bbox": ["160", "1493", "583", "1799"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I\u0027m saying this just in case, but when you add grain syrup, it\u0027s better to adjust the amount little by little.", "type": "inside"}, {"angle": 0, "bbox": ["355", "395", "731", "603"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "First, I\u0027ll quickly get the relatively easy stir-fried lotus root out of the way...", "type": "inside"}, {"angle": 0, "bbox": ["115", "139", "445", "393"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I need to stir-fry it with ginger to awaken the lotus root\u0027s aroma.", "type": "inside"}, {"angle": 0, "bbox": ["468.94", "1719.04", "762.06", "1856.21"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "If it becomes too sticky, the texture might be polarizing~", "type": "inside"}], "width": 800}, {"height": 675, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/42.webp", "translations": [], "width": 800}, {"height": 1725, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/43.webp", "translations": [{"angle": 0, "bbox": ["221", "123", "601", "424"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "If you pound the deodeok, the seasoning will be absorbed better and the texture will be richer.", "type": "inside"}, {"angle": 0, "bbox": ["116.71", "62.57", "325.78", "174.2"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Chef Geonwoo is quite good too!", "type": "inside"}, {"angle": 0, "bbox": ["-14", "1321", "186", "1438"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bang", "type": "sfx"}, {"angle": 0, "bbox": ["637", "1352", "828", "1377"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["210", "1517", "594", "1667"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bang", "type": "sfx"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/44.webp", "translations": [], "width": 800}, {"height": 1725, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/45.webp", "translations": [{"angle": 0, "bbox": ["118", "88", "451", "338"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The beef tongue seems about cooked, don\u0027t you think..?", "type": "inside"}, {"angle": 0, "bbox": ["313", "1303", "701", "1595"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Not yet. Let\u0027s finish searing the shiitake mushroom jeon and then take it out.", "type": "inside"}, {"angle": 0, "bbox": ["31", "453", "300", "571"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Steam", "type": "sfx"}, {"angle": 0, "bbox": ["532", "979", "795", "1103"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Steam", "type": "sfx"}], "width": 800}, {"height": 600, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/46.webp", "translations": [], "width": 800}, {"height": 1725, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/47.webp", "translations": [{"angle": 0, "bbox": ["227", "151", "585", "431"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Getting rid of the muddy smell from the mullet... this is the key.", "type": "inside"}], "width": 800}, {"height": 450, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/48.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/49.webp", "translations": [{"angle": 0, "bbox": ["157", "170", "565", "481"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Mullet is a great ingredient, but if you can\u0027t get rid of the muddy smell, you can\u0027t bring out its unique flavor...", "type": "inside"}, {"angle": 0, "bbox": ["418", "517", "711", "662"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "What should I do..?", "type": "inside"}], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/50.webp", "translations": [], "width": 800}, {"height": 2100, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/51.webp", "translations": [{"angle": 0, "bbox": ["228", "189", "584", "466"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The basic method is to marinate it in salt and rice wine to remove the smell.", "type": "inside"}, {"angle": 0, "bbox": ["254", "1704", "571", "1941"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Will this be enough...?", "type": "inside"}, {"angle": 0, "bbox": ["662", "1515", "762", "1579"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Tap", "type": "sfx"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/52.webp", "translations": [], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/53.webp", "translations": [{"angle": 0, "bbox": ["170", "1259", "435", "1458"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Oh? That\u0027s a method I\u0027ve never heard of before...", "type": "inside"}, {"angle": 0, "bbox": ["329", "83", "703", "363"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Se-hee, try marinating your mullet in rice water mixed with charcoal powder.", "type": "inside"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/54.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/55.webp", "translations": [{"angle": 0, "bbox": ["366.17", "139.92", "684.24", "325.35"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It\u0027s a method often used in the royal kitchen.", "type": "inside"}, {"angle": 0, "bbox": ["408", "1085", "703", "1317"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Trust me this time.", "type": "inside"}, {"angle": 0, "bbox": ["693", "258", "827", "308"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/56.webp", "translations": [{"angle": 0, "bbox": ["149", "72", "480", "328"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Geonwoo, it\u0027s hard to make the jeon look pretty. Is it going well?", "type": "inside"}, {"angle": 0, "bbox": ["351", "1275", "706", "1540"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Yep, I\u0027m doing it while remembering how Mr. Hong Si-won used to make it.", "type": "inside"}, {"angle": 0, "bbox": ["4", "777", "177", "848"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Grrr", "type": "sfx"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/57.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/58.webp", "translations": [{"angle": 0, "bbox": ["162", "158", "498", "411"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Control the heat carefully... otherwise, only the outside will burn.", "type": "inside"}, {"angle": 0, "bbox": ["122", "1071", "460", "1323"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Just as you said, teacher, since I dusted the inside of the shiitake with flour,", "type": "inside"}, {"angle": 0, "bbox": ["426", "1274", "713", "1492"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "the filling isn\u0027t separating.", "type": "inside"}, {"angle": 0, "bbox": ["95", "561", "261", "636"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Now.", "type": "outside"}, {"angle": 0, "bbox": ["543", "666", "683", "728"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Now.", "type": "outside"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/59.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/60.webp", "translations": [{"angle": 0, "bbox": ["305", "119", "654", "389"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I should take out the beef tongue now and let it cool.", "type": "inside"}, {"angle": 0, "bbox": ["94", "509", "268", "580"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Simmer", "type": "sfx"}, {"angle": 0, "bbox": ["638", "497", "828", "522"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["375", "599", "541", "664"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Simmer", "type": "sfx"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/61.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/62.webp", "translations": [{"angle": 0, "bbox": ["366", "1319", "711", "1573"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It\u0027s best to let it cool down a bit first.", "type": "inside"}, {"angle": 0, "bbox": ["124", "117", "394", "328"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "You took it out at just the right time!", "type": "inside"}, {"angle": 0, "bbox": ["264.47", "347.11", "737.72", "540.25"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "If you cut it right away, the juices might just spill out.", "type": "inside"}, {"angle": 0, "bbox": ["69", "1024", "267", "1130"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Steam", "type": "sfx"}, {"angle": 0, "bbox": ["454", "858", "635", "960"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Stea-", "type": "sfx"}], "width": 800}, {"height": 1050, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/63.webp", "translations": [{"angle": 0, "bbox": ["204", "549", "608", "865"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Good... I should add one more cup of water so the radish underneath doesn\u0027t burn...", "type": "inside"}], "width": 800}, {"height": 1200, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/64.webp", "translations": [], "width": 800}, {"height": 1725, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/65.webp", "translations": [{"angle": 0, "bbox": ["173", "1352", "463", "1567"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "My nose is giving me so much trouble... this is too difficult.", "type": "inside"}, {"angle": 0, "bbox": ["132", "154", "446", "394"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "But if I add water... how do I check the seasoning again?", "type": "inside"}, {"angle": 0, "bbox": ["378", "402", "672", "630"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "There\u0027s no guarantee that this much water will boil down again.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/66.webp", "translations": [{"angle": 0, "bbox": ["183", "427", "647", "767"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "30 minutes remaining. Please start finishing up!", "type": "inside"}], "width": 800}, {"height": 975, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/67.webp", "translations": [], "width": 800}, {"height": 2100, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/68.webp", "translations": [{"angle": 0, "bbox": ["36", "886", "394", "1063"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bustle", "type": "sfx"}, {"angle": 0, "bbox": ["407", "1387", "704", "1548"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bustle", "type": "sfx"}, {"angle": 0, "bbox": ["156", "1850", "435", "1992"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Bustle", "type": "sfx"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/69.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/70.webp", "translations": [{"angle": 0, "bbox": ["99", "87", "409", "322"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "That friend over there, isn\u0027t he the one who drew a ticket and decided on his ingredients in advance?", "type": "inside"}, {"angle": 0, "bbox": ["334.51", "367.98", "739.51", "590.04"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It seems he put a lot of thought into his dish, and although there are still some clumsy parts, I have high hopes.", "type": "inside"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/71.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/72.webp", "translations": [{"angle": 0, "bbox": ["225", "91", "590", "373"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The chef next to him... received particularly difficult ingredients.", "type": "inside"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/73.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/74.webp", "translations": [{"angle": 0, "bbox": ["107", "67", "445", "337"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Mullet is certainly not an easy ingredient for a beginner chef to handle.", "type": "inside"}, {"angle": 0, "bbox": ["390", "1293", "707", "1542"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It\u0027s interesting that he\u0027s using a traditional method from the old royal kitchen to remove the muddy smell. But...", "type": "inside"}, {"angle": 0, "bbox": ["140", "1160", "419", "1379"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "raw": "\ud765\ubbf8\ub86d\uac8c\ub3c4 \uc61b\ub0a0 \uc218\ub77c\uac04\uc5d0\uc11c \uc0ac\uc6a9\ud558\ub358", "text": "Interestingly, the old Suragan\u0027s", "type": "inside"}, {"angle": 0, "bbox": ["344", "293", "698", "508"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Still, from what I saw earlier, his preparation skills were quite good.", "type": "inside"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/75.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/76.webp", "translations": [{"angle": 0, "bbox": ["215", "113", "599", "403"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Indeed... will he be able to get the seasoning perfect as well?", "type": "inside"}], "width": 800}, {"height": 1050, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/77.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/78.webp", "translations": [{"angle": 0, "bbox": ["172", "110", "659", "467"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "10 minutes left! You must start plating!", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/79.webp", "translations": [{"angle": 0, "bbox": ["213", "368", "852", "788"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Dun dun!", "type": "sfx"}, {"angle": 0, "bbox": ["633", "1008", "830", "1032"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["755", "1036", "805", "1049"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "CHAPTER 91", "type": "outside"}], "width": 800}, {"height": 525, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/80.webp", "translations": [{"angle": 0, "bbox": ["47", "36", "716", "90"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Shiitake Mushroom Jeon, Seopsam, Complete.", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/81.webp", "translations": [{"angle": 0, "bbox": ["170", "84", "518", "346"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The thickness should be uniform, and if you slice against the grain, the texture will be softer.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/82.webp", "translations": [{"angle": 0, "bbox": ["137", "126", "442", "357"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Just like I practiced yesterday...!", "type": "inside"}], "width": 800}, {"height": 1200, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/83.webp", "translations": [{"angle": 0, "bbox": ["21", "172", "183", "307"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Stack", "type": "sfx"}, {"angle": 0, "bbox": ["60", "349", "186", "456"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Stack", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/84.webp", "translations": [{"angle": 0, "bbox": ["247", "179", "565", "421"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Chewy, this is the feeling.", "type": "inside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/85.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/86.webp", "translations": [{"angle": 0, "bbox": ["144", "162", "417", "379"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Now I\u0027ve finished the pressed beef tongue slices too.", "type": "inside"}, {"angle": 0, "bbox": ["393", "1185", "670", "1399"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Then Se-hee is...", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/87.webp", "translations": [{"angle": 0, "bbox": ["150", "369", "394", "556"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I really can\u0027t tell...", "type": "inside"}, {"angle": 0, "bbox": ["373", "515", "694", "755"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I\u0027m sure I added the right amount of soy sauce, but it still tastes bland.", "type": "inside"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/88.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/89.webp", "translations": [{"angle": 0, "bbox": ["337", "112", "653", "350"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "If fish is bland, the fishy taste will come out.", "type": "inside"}, {"angle": 0, "bbox": ["161", "1012", "511", "1291"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "But by the time the judges eat it, the food will have cooled down...", "type": "inside"}, {"angle": 0, "bbox": ["633", "813", "829", "838"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["641", "841", "819", "855"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1425, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/90.webp", "translations": [{"angle": 0, "bbox": ["203", "293", "610", "605"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "When a fish dish cools down, you can taste the saltiness more, so would it be right to add more water?", "type": "inside"}, {"angle": 0, "bbox": ["550", "877", "690", "976"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Swish", "type": "sfx"}], "width": 800}, {"height": 1425, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/91.webp", "translations": [{"angle": 0, "bbox": ["247", "154", "565", "399"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I\u0027m just overthinking it, what should I do?", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/92.webp", "translations": [{"angle": 0, "bbox": ["396", "97", "600", "277"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Ah!", "type": "inside"}, {"angle": 0, "bbox": ["153", "722", "284", "851"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Tap", "type": "sfx"}], "width": 800}, {"height": 1050, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/93.webp", "translations": [{"angle": 0, "bbox": ["638", "528", "817", "552"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1350, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/94.webp", "translations": [{"angle": 0, "bbox": ["350", "54", "595", "239"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Se-hee, give me your hand.", "type": "inside"}, {"angle": 0, "bbox": ["90", "242", "179", "299"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Swoosh", "type": "sfx"}], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/95.webp", "translations": [{"angle": 0, "bbox": ["136", "129", "463", "377"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "What do you think you\u0027re doing right now..?", "type": "inside"}, {"angle": 0, "bbox": ["561", "841", "793", "925"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Flustered", "type": "sfx"}], "width": 800}, {"height": 525, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/96.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/97.webp", "translations": [{"angle": 0, "bbox": ["634", "1519", "831", "1543"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/98.webp", "translations": [{"angle": 0, "bbox": ["135", "618", "560", "945"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The seasoning is almost perfect right now, but braised dishes are meant to be eaten on the saltier side.", "type": "inside"}, {"angle": 0, "bbox": ["354", "998", "696", "1270"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "And considering the age of the judges...", "type": "inside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/99.webp", "translations": [], "width": 800}, {"height": 1875, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/100.webp", "translations": [{"angle": 0, "bbox": ["171", "88", "653", "463"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Add one and a half tablespoons of traditional soy sauce and just a pinch of pepper.", "type": "inside"}], "width": 800}, {"height": 525, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/101.webp", "translations": [], "width": 800}, {"height": 1800, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/102.webp", "translations": [{"angle": 0, "bbox": ["150", "183", "659", "601"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Park Geonwoo... Was the rumor that he has a godlike sense of taste for food true...?", "type": "inside"}, {"angle": 0, "bbox": ["633", "1158", "831", "1183"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["649", "1185", "738", "1199"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["26", "1389", "265", "1553"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/103.webp", "translations": [], "width": 800}, {"height": 1650, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/104.webp", "translations": [{"angle": 0, "bbox": ["161", "95", "667", "466"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Alright then, we will now conclude the second preliminary mission for the beginner chefs!", "type": "inside"}, {"angle": -6.619403119528442, "bbox": ["224", "669", "370", "716"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Swish swish", "type": "sfx"}, {"angle": 0, "bbox": ["63", "1035", "297", "1117"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Clatter", "type": "sfx"}, {"angle": -11.166174988203153, "bbox": ["432", "1304", "828", "1384"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Pitter-patter", "type": "sfx"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/105.webp", "translations": [], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/106.webp", "translations": [{"angle": 0, "bbox": ["164", "81", "672", "454"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "3, 2, 1! Time\u0027s up!", "type": "inside"}], "width": 800}, {"height": 1350, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/107.webp", "translations": [{"angle": 0, "bbox": ["633", "648", "829", "673"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/108.webp", "translations": [{"angle": -6.115503566284644, "bbox": ["84", "918", "301", "1002"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}, {"angle": 0, "bbox": ["609", "1104", "788", "1194"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 900, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/109.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/110.webp", "translations": [{"angle": 0, "bbox": ["103", "399", "400", "627"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "You seasoned it too strongly. The basis of royal cuisine is the beauty of restraint.", "type": "inside"}, {"angle": 0, "bbox": ["403", "110", "729", "342"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Hmm... The taste itself is decent, but the thickness of the ingredients is not uniform.", "type": "inside"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/111.webp", "translations": [], "width": 800}, {"height": 1950, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/112.webp", "translations": [{"angle": 0, "bbox": ["196", "1515", "608", "1830"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Meticulousness in handling ingredients and the intent expressed in the food are important.", "type": "inside"}, {"angle": 0, "bbox": ["201", "69", "613", "384"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "As I mentioned before, royal cuisine is about dignity.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/113.webp", "translations": [{"angle": 0, "bbox": ["217", "474", "560", "744"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Wow... I\u0027m really trembling. Why am I the one who\u0027s nervous?", "type": "inside"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/114.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/115.webp", "translations": [{"angle": 0, "bbox": ["236", "94", "586", "359"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I\u0027m sorry... I think I got nervous and added too much salt.", "type": "inside"}, {"angle": 0, "bbox": ["135", "638", "319", "698"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Sniffle", "type": "sfx"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/116.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/117.webp", "translations": [{"angle": 0, "bbox": ["351.01", "1103.28", "732.25", "1283.62"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "First, wipe your tears and please explain the next dish~", "type": "inside"}, {"angle": 0, "bbox": ["127", "51", "401", "274"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The judging isn\u0027t over yet.", "type": "inside"}, {"angle": 0, "bbox": ["328", "241", "712", "454"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "If you cry like this, you\u0027ll get points deducted for your attitude.", "type": "inside"}, {"angle": 0, "bbox": ["697", "1120", "826", "1159"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1350, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/118.webp", "translations": [], "width": 800}, {"height": 750, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/119.webp", "translations": [], "width": 800}, {"height": 2100, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/120.webp", "translations": [{"angle": 0, "bbox": ["232", "1762", "580", "2028"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "This shiitake jeon has a sense of stability.", "type": "inside"}, {"angle": 0, "bbox": ["107", "118", "390", "340"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It was cooked to a nice golden brown, so I had high expectations.", "type": "inside"}, {"angle": 0, "bbox": ["351", "283", "707", "559"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The texture of the filling is rich, and the moisture of the shiitake is well-contained.", "type": "inside"}, {"angle": -14.117835664894614, "bbox": ["273", "1122", "434", "1181"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Oh~", "type": "outside"}], "width": 800}, {"height": 450, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/121.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/122.webp", "translations": [{"angle": 0, "bbox": ["188", "91", "631", "406"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The thickness is just right, giving it a good chew, and the degree of cooking is excellent.", "type": "inside"}, {"angle": 0, "bbox": ["301", "1180", "508", "1338"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "And...", "type": "inside"}, {"angle": 0, "bbox": ["633", "544", "827", "566"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/123.webp", "translations": [], "width": 800}, {"height": 2175, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/124.webp", "translations": [{"angle": 0, "bbox": ["107", "1720", "701", "2150"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Out of all the pressed beef tongue I\u0027ve had in my life, this is the cleanest and most complete flavor!", "type": "inside"}, {"angle": 0, "bbox": ["181", "333", "773", "623"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Moreover, the seasoning of the white mustard seed is controlled so that it doesn\u0027t invade the beef tongue\u0027s unique meaty aroma, but is subtly felt...!", "type": "inside"}, {"angle": 0, "bbox": ["42", "52", "488", "301"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "No..! Wait a minute..! This method of removing the beef tongue\u0027s gamey smell is...?!", "type": "inside"}, {"angle": 0, "bbox": ["-27", "1132", "838", "1385"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Flash!", "type": "sfx"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/125.webp", "translations": [{"angle": 0, "bbox": ["119", "901", "335", "963"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Gulp..", "type": "sfx"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/126.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/127.webp", "translations": [{"angle": 0, "bbox": ["185", "66", "623", "382"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Most food from the Joseon Dynasty is passed down only through old literature.", "type": "inside"}, {"angle": 0, "bbox": ["50", "899", "461", "1185"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "So, Korean food researchers generally", "type": "inside"}, {"angle": 0, "bbox": ["338", "1103", "775", "1406"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "deduce recipes by connecting them with modern ingredients.", "type": "inside"}, {"angle": 0, "bbox": ["635", "636", "832", "660"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/128.webp", "translations": [{"angle": 0, "bbox": ["148", "502", "661", "908"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "In fact, it can be seen as more of a reinterpretation than a restoration.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/129.webp", "translations": [{"angle": 0, "bbox": ["141", "35", "663", "412"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "However... this pressed beef tongue seems to be a clue to solving a long-standing mystery.", "type": "inside"}, {"angle": 0, "bbox": ["316", "987", "735", "1289"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Not just its level of completion, but even the formal plating...", "type": "inside"}], "width": 800}, {"height": 1350, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/130.webp", "translations": [{"angle": 0, "bbox": ["203", "401", "607", "713"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "He has perfectly embodied the dignity of royal cuisine that I have been emphasizing.", "type": "inside"}], "width": 800}, {"height": 1275, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/131.webp", "translations": [{"angle": 0, "bbox": ["132", "69", "516", "359"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Of all the beef tongue I\u0027ve ever eaten, this one best captures the taste of old Joseon.", "type": "inside"}, {"angle": 0, "bbox": ["634", "349", "830", "376"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/132.webp", "translations": [{"angle": 0, "bbox": ["103", "107", "409", "351"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "However, the handling of the skin is a bit disappointing.", "type": "inside"}, {"angle": 0, "bbox": ["257.23", "395.44", "742.38", "641.42"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The knife marks are also slightly regrettable... I can see the clumsiness of a novice chef who is not yet skilled with their hands.", "type": "inside"}], "width": 800}, {"height": 150, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/133.webp", "translations": [], "width": 800}, {"height": 936, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/134.webp", "translations": [{"angle": 0, "bbox": ["200", "129", "613", "449"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "This beef tongue has a duality.", "type": "inside"}], "width": 800}, {"height": 1614, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/135.webp", "translations": [{"angle": 0, "bbox": ["188", "922", "629", "1267"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I can simultaneously feel the sense of a seasoned expert and the fingertips of an inexperienced beginner.", "type": "inside"}, {"angle": 0, "bbox": ["422", "1288", "720", "1527"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "In many ways... I was quite surprised...", "type": "inside"}], "width": 800}, {"height": 1425, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/136.webp", "translations": [], "width": 800}, {"height": 975, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/137.webp", "translations": [], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/138.webp", "translations": [{"angle": 0, "bbox": ["210", "77", "604", "375"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The lotus root... it\u0027s not easy to keep it this white. Well done.", "type": "inside"}, {"angle": 0, "bbox": ["573", "1009", "803", "1067"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Ohh...", "type": "outside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/139.webp", "translations": [], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/140.webp", "translations": [{"angle": 0, "bbox": ["150", "98", "449", "325"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "It\u0027s difficult to get the seasoning for a fish dish just right.", "type": "inside"}, {"angle": 0, "bbox": ["408", "925", "703", "1156"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "All three were difficult ingredients, but you did well.", "type": "inside"}], "width": 800}, {"height": 1275, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/141.webp", "translations": [{"angle": 0, "bbox": ["634", "156", "831", "183"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1800, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/142.webp", "translations": [{"angle": 0, "bbox": ["302", "1342", "663", "1613"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "This is a secret method that Court Lady Han Hui-sun primarily used...", "type": "inside"}, {"angle": 0, "bbox": ["117", "120", "435", "371"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Indeed... I saw correctly...", "type": "inside"}, {"angle": 0, "bbox": ["389", "381", "741", "568"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "To get rid of the fishy smell with rice water and charcoal powder...", "type": "inside"}, {"angle": 0, "bbox": ["427", "1678", "828", "1738"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Han Hui-sun (1889-1972): The last court lady of the kitchen in the Korean Empire.", "type": "outside"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/143.webp", "translations": [], "width": 800}, {"height": 2250, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/144.webp", "translations": [{"angle": 0, "bbox": ["136", "106", "539", "414"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "This one here is also extraordinary. Do you perhaps study royal cuisine separately?", "type": "inside"}, {"angle": 0, "bbox": ["151", "1673", "496", "1936"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "As expected of Chef Han Bok-seong... A master is truly different.", "type": "inside"}, {"angle": 0, "bbox": ["380", "1912", "685", "2141"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "To think he can see through everything...", "type": "inside"}, {"angle": 5.654673881878691, "bbox": ["0", "525", "390", "652"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Shaaa...", "type": "sfx"}], "width": 800}, {"height": 450, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/145.webp", "translations": [{"angle": 0, "bbox": ["597", "94", "826", "126"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/146.webp", "translations": [{"angle": 0, "bbox": ["196", "82", "617", "384"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Now, we will announce the results of the second preliminary mission for the beginner chefs.", "type": "inside"}], "width": 800}, {"height": 1275, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/147.webp", "translations": [{"angle": 0, "bbox": ["194", "182", "621", "500"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The average score of the three dishes will be your score, and only the top 50 out of 100 will pass.", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/148.webp", "translations": [{"angle": 0, "bbox": ["239", "147", "573", "402"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Please, please... let me be in the top 50...", "type": "inside"}], "width": 800}, {"height": 1125, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/149.webp", "translations": [{"angle": 0, "bbox": ["635", "935", "827", "959"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/150.webp", "translations": [{"angle": 0, "bbox": ["179", "103", "644", "444"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Let\u0027s all look at the screen!", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/151.webp", "translations": [{"angle": 0, "bbox": ["7", "537", "798", "1347"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "1ST LEE JU-HYEOK\n2ND PARK SEONG-WOONG\n3RD SONG JI-EUN\n4TH KIM MYEONG-SEOP\n5TH CHA SEONG-MIN\n7TH GO-GU\n8TH YOO SEONG-JUN\n9TH CHOI SEO-RA\n10TH KWAK JI-HYE\n11TH KIM YEONG-SEO\n14TH KIM\n15TH SEONG-PYEONG\n16TH JO SEUNG-JOON", "type": "inside"}], "width": 800}, {"height": 1425, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/152.webp", "translations": [{"angle": 0, "bbox": ["3.02", "140.54", "802.58", "875.04"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "17TH RYU GYEONG-SIK\n18TH PARK GEONWOO\n19TH KIM DO-HWAN\n20TH SHIN GYU-HWAN\n21ST SHIM SE-HEE\n22ND SEO JAE-BIN\n23RD HEO HA-YOON\n24TH BAEK SEON-HYE\n25TH YOON BEO-DEUL\n26TH KWON SU-WON\n27TH JEONG MUN-HO\n28TH AHN YOON-SEOK\n29TH KIM DO-HYEOK\n30TH KIM YU-MIN\n30TH JOO MIN-WOO\n31ST YOO SEO-GYEONG", "type": "inside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/153.webp", "translations": [{"angle": 0, "bbox": ["728", "950", "816", "968"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "outside"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/154.webp", "translations": [{"angle": 0, "bbox": ["400", "226", "690", "431"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I... I passed..", "type": "inside"}], "width": 800}, {"height": 300, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/155.webp", "translations": [], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/156.webp", "translations": [{"angle": 0, "bbox": ["133", "127", "461", "372"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Se-hee...! We...!", "type": "inside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/157.webp", "translations": [], "width": 800}, {"height": 2025, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/158.webp", "translations": [{"angle": 0, "bbox": ["0", "98", "350", "368"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Woah", "type": "sfx"}, {"angle": 0, "bbox": ["468", "1087", "798", "1410"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "", "type": "verticalspe"}], "width": 800}, {"height": 1500, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/159.webp", "translations": [], "width": 800}, {"height": 75, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/160.webp", "translations": [], "width": 800}, {"height": 1725, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/161.webp", "translations": [{"angle": 0, "bbox": ["250", "94", "567", "166"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Waaaah~", "type": "sfx"}, {"angle": 0, "bbox": ["670", "250", "755", "296"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Clap", "type": "sfx"}, {"angle": 0, "bbox": ["47", "206", "124", "258"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Clap", "type": "sfx"}, {"angle": 0, "bbox": ["586", "317", "733", "371"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Clap", "type": "sfx"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/162.webp", "translations": [], "width": 800}, {"height": 1875, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/163.webp", "translations": [{"angle": 0, "bbox": ["277", "124", "617", "387"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "How cute. It reminds me of when I was just learning to cook.", "type": "inside"}, {"angle": 0, "bbox": ["153", "1359", "484", "1605"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Those young people will surely become the future of Korean cuisine.", "type": "inside"}], "width": 800}, {"height": 225, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/164.webp", "translations": [], "width": 800}, {"height": 2100, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/165.webp", "translations": [{"angle": 0, "bbox": ["180", "131", "634", "487"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I have spent my entire life chasing the royal kitchen of Joseon only through literature.", "type": "inside"}, {"angle": 0, "bbox": ["188", "1633", "627", "1968"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "From the Jinchaneuigwe to the Siuijeonseo, I repeated imitation and recreation, but it was difficult to 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"bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "Whether it was hundreds of years ago when I prepared the king\u0027s meal with these hands, or now, long after I have left this world,", "type": "inside"}], "width": 800}, {"height": 1575, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/175.webp", "translations": [{"angle": 0, "bbox": ["197", "1183", "615", "1502"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I have never once let go of my obsession with food.", "type": "inside"}], "width": 800}, {"height": 375, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/176.webp", "translations": [], "width": 800}, {"height": 1875, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/177.webp", "translations": [{"angle": 0, "bbox": ["137", "93", "406", "305"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "The descendants of today have gathered in one place,", "type": "inside"}, {"angle": 0, 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"663", "698"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "I have only today come to realize such an obvious truth.", "type": "inside"}], "width": 800}, {"height": 1875, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/181.webp", "translations": [], "width": 800}, {"height": 1353, "img_url": "snowmtl.ru/latest/tests/god-s-cuisine/17/182.webp", "translations": [{"angle": 0, "bbox": ["524", "915", "786", "971"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "GOD OF COOKING", "type": "outside"}, {"angle": 0, "bbox": ["542", "998", "586", "1023"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "WRITING", "type": "outside"}, {"angle": 0, "bbox": ["655", "997", "768", "1022"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 0], "is_bold": false, "text": "CHA JEONG-PYEONG", "type": "outside"}, {"angle": 0, "bbox": ["567", "1046", "643", "1068"], "bg_color": [255, 255, 255], "fg_color": [0, 0, 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Manhwa